Healthy Chocolate Chip Cookie Sandwich

Ingredients:

- 90g Coconut Oil
- 70g Coconut Flour
- 2 TBsp mashed almonds
- 4 TBsp agave nectar
- Half a mashed banana
- 1/4 tsp baking powder
- Stevia or Xylitol
- Almond Milk
- Fresh Vanilla
- Dark chocolate pieces or Cacao nibs
- For the filling, use Greek yoghurt or Whey Hey protein ice-cream

Instructions:

- Preheat the oven to 170 celcius
- Mix all the ingredients in a bowl except the chocolate chips. Add almond milk to it if it's too sticky.
- When happy with the consistency, add your dark chocolate pieces/cacao nibs
- Form cookies as big or as small as you like
- Bake for 11 - 13 mins depending on your oven. When done take out and allow to cool (it's normal if they look wet but they will dry out)
- Add the cream filling, use Greek yoghurt or Whey Hey protein ice cream

Enjoy!

(from bodyfirst.ie)